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2) https://fytexia.com/fiit-ns-qualityoflife/ 
3) https://www.notrefamille.com/sante/au-quotidien/pied-diabetique-une-amputation-toutes-les-30-secondes-dans-le-monde-6347
4) https://www.diabetesde.org/ueber_diabetes/was_ist_diabetes_/diabetes_in_zahlen
5) https://fr.statista.com/statistiques/574767/depenses-mondiales-dans-le-diabete-par-marche--2018/
6) https://www.em-consulte.com/article/75484/glitazones-et-prise-de-poids
7) https://fytexia.com/fiit-ns-qualityoflife/
8) https://pubmed.ncbi.nlm.nih.gov/15208835/
9) https://www.apmnews.com/freestory/10/129202/un-apport-en-chrome-ameliorerait-la-glycemie-des-diabetiques-de-type-2
10)Reversal of type 2 diabetes: normalisation of beta cell function in association with decreased pancreas and liver triacylglycerol - E. L. Lim,1 K. G. Hollingsworth,1 B. S. Aribisala,1 M. J. Chen,1 J. C. Mathers,2 and R. Taylorcorresponding author
11) http://www.mangerbouger.fr/pro/IMG/pdf/EtudeInca2.pdf
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13) Venables MC1, Hulston CJ, Cox HR, Jeukendrup AE. Green tea extract ingestion, fat oxidation, and glucose tolerance in healthy humans. Am J Clin Nutr. 2008 Mar;87(3):778-84.
14) Tomonori Nagao*, Tadashi Hase andIchiro Tokimitsu, A Green Tea Extract High in Catechins Reduces Body Fat and Cardiovascular Risks in Humans.
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16)https://www.healthline.com/nutrition/niacin-benefits
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